Name: Sarah Tracey – “Taste No. 5: Imperial Japan, Protein Chemistry, and Race-making with Monosodium Glutamate (MSG)”
Start: 2017-05-22T16:00:00-07:00
End: 2017-05-22T18:00:00-07:00
Location: 5288 Bunche Hall

spring_2017_colloquium_schedule_2-FulI0B.tmp_

Sarah Tracey – “Taste No. 5: Imperial Japan, Protein Chemistry, and Race-making with Monosodium Glutamate (MSG)”

May 22, 2017 @ 4:00 pm - 6:00 pm

5288 Bunche Hall

History of Science Colloquium

4:00 pm

Sarah Tracey – “Taste No. 5: Imperial Japan, Protein Chemistry, and Race-making with Monosodium Glutamate (MSG)”

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